May Meat Box

400g x 2 - Oaxacan Sausages are a regional Mexican style beef sausage made with coarsely ground garlic, chilli, cider vinegar and fresh herbs. Made by hand on the farm from native breed, grass fed beef.

Beef (95%), Salt, Spices, Garlic, Cider Vinegar, Thyme, Oregano, Natural Casing

2 x 400g Beef Sausages are made with Red Wine, Garlic, Wholegrain Mustard and Fresh Herbs. Made by hand on the farm from native breed, grass fed beef.

Beef (90%), Salt, Spices, Garlic, Red Wine, Thyme, Rosemary, Wholegrain Mustard, Natural Casing

400g x 2 Mince Beef from our grass fed cattle. Dry aged for an intense, deep flavour. Great for hearty stews and other one pot dishes.

Our native breed cattle are grass fed, slowly grown and ideally suited to the raw and rugged hills on which they reside. On the farm, we hang and dry for at least a month before breaking down the animal. For beef that has a distinct flavour and texture.

500g x 2 Diced Beef from the shoulder of our grass fed cattle. Dry aged for tenderness and a deep flavour. Great for hearty stews and other one pot dishes.

Our native breed cattle are grass fed, slowly grown and ideally suited to the raw and rugged hills on which they reside. On the farm we hang and dry for at least a month before breaking down the animal. This process creates beef that has a distinct flavour and texture.